Plans and Pricing                 

Home About Us & Pricing Menu Selections Food Questionaire Catering Contact Us For the Athelete Corporate Catering

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Service Plans

(click plan for detailed information)

Standard Service

 

20-24 Entrees along with some side dishes

$375
Service for Singles    

    

10-12 Entrees along with some side dishes

$225

(For your budgeting needs our prices are all inclusive. They include groceries, containers...everything. Same price service to service )

                                                

How it works

After customizing the menu for your Personal Menu a trained Chef will shop for food, prepare your personalized service, package the meals for refrigeration or freezing along with detailed heating instructions

If you require service for more than two persons we will gladly accommodate each person for only an additional $100 per extra person. We also have a service specially designed for singles.

Please call for details. 615-754-6744

Why Hire Us ???                                           

What sets "Gourmet To You" apart from other Personal Chef Services is "Food Experience".

We never started out as Computer Programmers or CPA's or the like who suddenly woke up one day and decided to "quit the corporate life" and become personal chefs. We started in Food and remained in Food. We didn't quit our day job to become Personal Chefs....We chose our day job as Personal Chefs.

We are in our 10th year for two reasons...Quality of Product and Quality of Service!

Mark and Tarra Cygler have over 40 years combined experience in the Food Industry.
Their culinary talents range from "Gourmet Fine Dining" to "Down Home Country Cooking".
Their food industry experience includes restaurant ownership, restaurant management, catering management and hotel executive food and beverage management.

Mark and Tarra are also members of the United States Personal Chef Association. The USPCA is the leader in the Personal Chef industry and is now recognized as the world's "Premier" Personal Chef organization representing professional Personal Chefs from around the globe. The USPCA sets the standards and provides the credentials for all qualified Personal Chefs.

Please keep in mind that there are a few "knock off" Personal Chef Associations out there so please make sure that your chef is certified by the USPCA.


Mark and Tarra are both USPCA Certified Personal Chefs. Mark  is also the founder of the Middle Tennessee Chapter of the USPCA, Former National Chapter Liaison for the USPCA and is also a Certified Personal Chef Instructor for the USPCA. 

Mark and Tarra have also been formally trained in the Health and Sanitation procedures that are set forth by the Department of Health.

Gourmet To You has been featured in "The Tennessean", "Nashville Parent" and the Brentwood "Review Appeal". They have also been reviewed by Nashville's foremost food critic, Kay West of the "Nashville Scene" who gave them a big thumbs up.                

 
 

Home | About Us & Pricing | Menu Selections | Food Questionaire | Catering | Contact Us | For the Athelete | Corporate Catering

This site was last updated 09/15/11

 

 

 

 

 

 

 

 

 

 

Standard Service  -Includes shopping, food and 18-20 entrees (Five menu selections of four servings each) along with some side dishes. Enough dinners for two people to enjoy Monday through Friday for two weeks, packaged in two serving containers or individually if you prefer.  (We understand that with today's hectic lifestyles sitting down to dinner as a family is getting to be a rare commodity. That's why many of our clients are able to stretch our two weeks worth of dinners and utilize our service on a monthly basis.)  Frequency of service is dependent on how quickly you and your family go through your dinners.   Every aspect of our service is customized to you and your families needs.

Back to Top

 

 

 

 

 

Service for Singles -  Includes shopping, food and 8-10 entrees along with some side dishes.( Five menu selections of two servings each packaged individually.) Enough dinners for one person to enjoy Monday through Friday for two weeks.  (We understand that with today's hectic lifestyles eating dinner at home is getting to be a rare commodity. That's why many of our clients are able to stretch our two weeks worth of dinners and utilize our service on a monthly basis.)  Frequency of service is dependent on how quickly you go through your dinners.   Every aspect of our service is customized to your dietary needs.

Back to Top